Cuban Mojito
 
 
Ingredients
  • 3-4 fresh mint sprigs
  • 2-3 small lime wedges
  • 1 oz Simple Syrup
  • 2 oz rum
  • Ice
  • Club soda, chilled
  • A Muddler
Instructions
  1. Place mint and lime wedges in a cocktail shaker.
  2. Muddle gently with a muddler to release the lime juice and aromas and oils from the mint.
  3. Add in the simple syrup, rum, and ice.
  4. Shake vigorously and pour into a pint size cocktail glass.
  5. Top off glass with club soda.
  6. Optionally, you can garnish with a new mint sprig and fresh lime wedge.
Recipe by Tropicsgourmet at https://tropicsgourmet.com/tipsy-in-the-tropics-relax-with-a-local-cocktail/